Jeni’s Splendid Ice Creams was founded in 2002 by James Beard Award-winning cookbook author Jeni Britton. Britton’s ahead-of-the-trend vision, using whole ingredients and dairy from grass-pastured cows, rather than synthetic flavorings and commodity ice cream mix, coupled with inspired flavors, sparked the artisan ice cream movement more than a decade before it would become a top food trend. Today, Jeni’s is an award winning, certified B Corporation with scoop shops across the country, a thriving direct to consumer business, and distribution in top groceries.